At this time we are full for Food Concessionaires. We encourage you to apply and be on our waiting list!
A 20% commission on sales and electrical fees will be due at the end of the event.
Please provide the Fair with an accurate list of all the items you will be selling or displaying in your booth.
NO TENTS WILL BE ACCEPTED!
Point of Sale Systems are a requirement, NO Cash Registers will be allowed. All Point of Sale Systems must have a electronic cash box and print out receipts. Receipts are to be handed out with every transaction.
Deposit - $600 due before event and applied to 20% commission owed August 27
Disposal - $50 due before event
Insurance - $100 due before event
Commission - 20% due Sunday August 27 before noon.
Electrical fees - Determined from 2022 usage (We encourage propane usage).
- $150 - 20-30amp, 120volt or below